here’s a recipe for golden dumplings:
Golden Dumplings Recipe
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup cornmeal
- 1/4 cup sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 cup butter, melted
- 1/2 cup milk
- 1 egg, beaten
- Oil for frying
Instructions:
- Mix Dry Ingredients:
- In a large bowl, combine flour, cornmeal, sugar, baking powder, and salt.
- Add Wet Ingredients:
- Stir in melted butter, milk, and beaten egg until the mixture forms a thick batter.
- Form Dumplings:
- Heat oil in a deep frying pan over medium heat.
- Drop spoonfuls of the batter into the hot oil, making sure not to overcrowd the pan.
- Fry Until Golden:
- Fry the dumplings for about 2-3 minutes on each side or until they are golden brown and cooked through.
- Serve:
- Remove the dumplings from the oil and drain on paper towels.
- Serve warm with honey, syrup, or your favorite dipping sauce.
Enjoy your golden dumplings!
