Large, Fluffy Cinnamon Rolls Recipe Ingredients For the Dough: 1 cup warm milk (about 110°F) 2 ¼ teaspoons (1 packet) active dry yeast ½ cup granulated sugar 2 large eggs, room temperature…
Month: August 2024
Refried beans and ground beef Tostadas
Refried Beans and Ground Beef Tostadas Recipe Tostadas are a classic Mexican dish that offers a delightful combination of flavors and textures. This recipe for Refried Beans and Ground Beef Tostadas is…
Simple Cinnamon Rolls
Here’s a simple Cinnamon Rolls recipe that makes soft, fluffy rolls with a rich cinnamon-sugar filling. Perfect for breakfast or dessert! Ingredients: For the Dough: 2 ¼ teaspoons (1 packet) active dry…
Nutella Pull-apart Cinnamon Rolls
Nutella Pull-Apart Cinnamon Rolls Recipe Ingredients For the Dough: 4 cups all-purpose flour 1/4 cup granulated sugar 2 1/4 teaspoons active dry yeast (1 packet) 1/2 cup warm milk (110°F/45°C) 1/4 cup…
Easy Mexican Taco Lasagna
Easy Mexican Taco Lasagna Recipe Servings: 8 Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 minutes Ingredients 1 lb (450g) ground beef: You can substitute with ground turkey or…
Pigeon Peas Rice and Meal
Pigeon Peas Rice with a Hearty Meal Ingredients: For the Pigeon Peas Rice: 2 cups long-grain white rice 1 can (15 oz) pigeon peas, drained and rinsed 2 tablespoons olive oil 1…
Baked cupcake buns
Baked Cupcake Buns Recipe Ingredients: For the Cupcake Buns: 2 cups all-purpose flour 1 cup granulated sugar 1/2 cup unsalted butter, softened 2 large eggs, room temperature 1/2 cup milk, room temperature…
Vanilla Buns
Vanilla Buns Recipe Vanilla buns are a delightful treat, combining the soft, fluffy texture of a traditional bun with the sweet, aromatic flavor of vanilla. Perfect for breakfast, a snack, or even…
Rice with sausages, dumplings with potatoes and chops
Rice with Sausages, Dumplings with Potatoes, and Chops Recipe Ingredients: For the Rice with Sausages: 1 cup long-grain rice 2 cups chicken broth 1 tbsp olive oil 1 small onion, finely chopped…
Steak and Onions (Bistec)
Steak and Onions (Bistec) Recipe Servings: 4 Preparation Time: 15 minutes Cooking Time: 45 minutes Total Time: 1 hour Ingredients: 2 lbs (900g) beef steak (sirloin, ribeye, or flank steak work well)…